Cross Breeds

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Summary: reared English Beef Most of the meat on the menu is from a local butcher who is the only Accredited Rare Breeds Butcher in Cumbria ensuring maximum flavour with meat tasting like it used to Of course vegetarians are not forgotten there is always a varied selection available plus a tasty menu of Light Bites salads and starters Puddings are fast becoming a Cross Keys speciality

Image Dimensions: 300 x 205